Party Size Cilantro Garlic Hummus

Spring into summer with this tasty hummus using this perfected to taste recipe.


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Hummus ingredients


Take it to a party for a hit dip or put it on your salad for a fresh protein packed dressing.

Prep time: 15 min

Materials: food processor or blender



1 bunch cilantro (optional)

3 cloves garlic (optional)

2 cans organic chickpeas (garbanzo beans)

¼ tbsp. sea salt

1 tbsp. olive oil

2 small lemons or 1 large lemon or ¼ c. lemon juice (use the zest if using organic lemons too!)

¼ c. tahini


Drain juice from ONE can of garbanzo beans, keep juice from the other. Cut cilantro into pieces no longer than 3 inches (this helps it from wrapping itself around your blender). Add chickpeas and liquid, cilantro, garlic cloves, salt, olive oil, lemon juice and zest, and tahini.


*Use just one can of garbanzo beans and half of everything else for a smaller portion.


Recipe by Co-op member Caitlin Argotsinger

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